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Värsked austrid ( Fin de Claire, 1 tk ) Küsi lisandeid!/
Fresh oysters 1 pc / Ask extras!
3.5

Charcuterie valik juustudest ,,rännak läbi Prantsusmaa,, viigimarja-rosmariini moosiga/
Charcuterie selection of cheeses ,,journey via France,, with fig-rosemary jam
12

Küpsetatud Burgundia teod Camemberti juustuga /
Baked Burgundy snails with Camembert cheese
12

Tsaari kartulipliinid, peediga fermenteeritud lõhe, lõhemarja ja anjoovise aioliga/
Tsar potato plinis with beetroot fermented salmon, caviar and anchovies aioli
13

Provence stiilis küpsetatud kitsejuust, viigimarjade ja sinepi-mee kastmega/
Provence style baked goat cheese with local figs fruit and mustard-honey sauce
9

Rustikaalne tursamaksa patee, tomati chutney ja röstitud briochega/
Rustic cod liver pate with tomato chutney and roasted brioche
10

Hirve tartar fermenteeritud põldmarja kastme, kuuse õli, šampinjonide ja porru tuhaga/
Venison tartar with fermented blackberry sauce, spruce oil, champignon and leek ash
14

G&T lõhe, tilliaioli, tooniku geeli, põldosi ja mädarõika kreemiga/
G&T salmon with dill aioli, tonic gel, kervel and horseradish cream
12

Praetud foie gras suitsumaapirni kreemi, kirsimoosi ja briochega/
Fried foie gras with smoked jerusalem artichoke cream, cherry jam and brioche
14

Prantsuse sibulasupp Comte ja Parmesaniga/ French onion soup with Comte and Parmesan
9

Kergelt vürtsikad sinimerekarbid Marseille stiilis valgeveini kastmes/
Slightly spicy blue mussels with Marceille style white wine sauce
14

Rikkalik mereanni Siciliana kammkarpide, beebikalmaaride, beebikaheksajalgade ja rohekarpidega/
Rich seafood Siciliana with scallops, baby squids, green mussels and sbaby octopus
19

Barbary pardi rinnafilee tonka oa ja sichuani pipra, maapirni kreemi, soolakaramelli ja seeme-oa raguuga/
Barbary duck breast with tonka bean, sichuan pepper, Jerusalem artichoke cream, salted caramel
20

Õrnalt küpsetatud hiidlesta filee sidrunise fenkoli salati, fenkoli kreemi ja rosina kastmega/
Lightly cooked halibut fillet with sour fennel salad, fennel cream and raisin sauce
19

Põdra sisefilee pastinaagi , kadaka, verivorsti pudingi ja portveini kastmega/
Elk tenderloin with parsnip cream, juniper, blood sausage puding and port wine sauce
26

Riviera mustika pavlova / Riviera Blueberry Pavlova
Espresso Creme brule/Espresso Creme brulee
Cannolid karamellise Creme Patisserie / Cannoli with caramel Creme Patisserie
6
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